Unlock the natural sweetness of malt with this high-quality Maltose, a versatile sweetener ideal for cooking, baking, and traditional desserts. Known for its thick, syrupy consistency and mild, pleasant taste, maltose adds a gentle sweetness and glossy finish to both sweet and savory dishes.

Usage:
Baking & Desserts: Enhance the texture and flavor of pastries, cookies, and cakes with maltose, which adds a light sweetness without overpowering.
Cooking: Perfect for glazing meats and vegetables, providing a beautiful caramelization that deepens flavors and adds a subtle shine.
Traditional Treats: Ideal for making classic candies, mooncakes, and other traditional confections, lending an authentic touch.
 
Benefits:
Gentle on Blood Sugar: With a lower glycemic index compared to regular sugar, maltose is a slower-releasing carbohydrate, making it a milder option.
Natural Energy Source: A readily available source of energy, ideal for adding to foods that support sustained energy.
Enhanced Texture and Moisture Retention: Maltose helps retain moisture in baked goods and cooked dishes, improving texture and shelf life.
 
Country of Origin: China

Packaging: 280g

Ingredient: Rice, Water, Malt, Amylase
 
Allergens: Barley

Shelf Life: 3 Years